As part of our Centennial celebration, Our Saviour’s put together a Centennial cookbook with recipes gathered from members, former members, and friends of our congregation, in addition to favorites from some of our previous cookbooks. The cookbook is available for $5 and may be purchased by contacting the Church Office.
The following corrections have been submitted for various recipes:
-Page 47-Lemon Poppyseed Bread (add 4 eggs)
-Page 50-Cindy’s Banana Bread (add 3 large bananas)
-Page 85-Sliced Cucumber Salad (add 1/2 cup sugar and 1 1/2 cup mayonnaise)
-Page 192-Blackberry Rhubarb Jam (add 5 cups sugar to the ingredients)